Life is so short and upholding a family tradition is a privilege. One I don't take lightly, I am Yvonne Mills and my parents are from itty bitty towns in North Carolina. My mother was the Original Southern Belle in her beautiful dresses with equally pretty aprons and high heels in the kitchen. While she was the baker in our household, the recipe that launched this business comes from father's side of the family. Learning respect for meal preparation and the person(s) preparing it came early and I hope I have passed that to my son. The Tradition, while it begin from as far back in my memory as I can go, is not one I came to truly understand and fully appreciate until they were both gone.